- Preheat oven to 375°F and line a sheet pan with parchment paper.
- Add butter, sugar, vanilla, and salt to a bowl and blend using a hand mixer until combined and smooth.
- Whisk in egg.
- Add remaining ingredients and blend until completely combined.
- Use hands to shape mixture into a ball.
- Roll out on a floured surface (or use cocoa powder) to ¼-inch thickness.
- Cut out cookies using a 2-inch cookie cutter and place on the parchment lined sheet pan. Gather up cookie dough, roll out, and continue cutting out cookies. (Yields about 20 cookies.) Bake for 9-12 minutes or until cooked through.
Recipe by My Recipes 4U at http://myrecipes4u.com/chocolate-sugar-cookies/
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